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RED VELVET CAKE
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Filling
Ingredients
Eggs, flour,sugar,vegetable oil, milk, vanilla extract, butter, baking soda, vinegar, lemon, cocoa, food coloring,salt, cream cheese, mascarpone, cream
Size
- Width - 18 cm
- Height - 8 cm
Product weight
1800 g
Manufacturer
Délices des 2 rives, Spain
Country of manufacture
Spain
Discover the delicate, soft texture of our Cakes, crafted with exceptional care and the highest-quality ingredients. Made with flour, sugar, butter, and fresh eggs. A touch of cocoa gives depth to the flavor, while milk and vegetable oil provide rich moisture. A touch of lemon, white vinegar, and baking soda balance the sweetness. Its aroma is intensified by pure vanilla extract. We finish each cake with a creamy, smooth blend of cream, mascarpone, and cream cheese, with a pinch of salt to enhance all the flavors, and food coloring to give it an attractive, appetizing appearance. Perfect for any celebration or simply because you deserve it. Try it today!
Nutritional value per 100g of product:
Protein — 6 g Fats — 24 g Carbohydrates — 37 g Energy value (calories) — 390 kcal
Discover the delicate, soft texture of our Cakes, crafted with exceptional care and the highest-quality ingredients. Made with flour, sugar, butter, and fresh eggs. A touch of cocoa gives depth to the flavor, while milk and vegetable oil provide rich moisture. A touch of lemon, white vinegar, and baking soda balance the sweetness. Its aroma is intensified by pure vanilla extract. We finish each cake with a creamy, smooth blend of cream, mascarpone, and cream cheese, with a pinch of salt to enhance all the flavors, and food coloring to give it an attractive, appetizing appearance. Perfect for any celebration or simply because you deserve it. Try it today!
Nutritional value per 100g of product:
Protein — 6 g Fats — 24 g Carbohydrates — 37 g Energy value (calories) — 390 kcal
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March 2026
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