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Gluten-free chocolate cake with fruit
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Filling
Ingredients
Eggs, almond flour, sugar, cornstarch, cocoa, chocolate praline, cream, mascarpone cheese, fondant, caramelized almonds
Size
- Width - 25 cm
- Height - 6 cm
Product weight
2000 g
Manufacturer
Délices des 2 rives
Delight in our gluten-free chocolate and fruit cake made with top-quality ingredients such as eggs, flour, cocoa and fresh fruit. An explosion of flavor in every bite for chocolate lovers. The acidity of the fruit pairs very well with the sweetness of the chocolate. It is a very fluffy Genoise sponge cake, made with gluten-free flours such as almond flour and cornstarch. It is filled with praliné chocolate Whipped Ganache and very fresh fruit: strawberries 🍓, kiwi 🥝, peach in syrup and pineapple. The decoration is also Whipped Ganache and fruit. For birthdays, a thin layer of gluten-free fondant can be added. What are you waiting for?
Nutritional value per 100g of product:
Protein — 6 g Fats — 20 g Carbohydrates — 21 g Energy value (calories) — 286 kcal
Delight in our gluten-free chocolate and fruit cake made with top-quality ingredients such as eggs, flour, cocoa and fresh fruit. An explosion of flavor in every bite for chocolate lovers. The acidity of the fruit pairs very well with the sweetness of the chocolate. It is a very fluffy Genoise sponge cake, made with gluten-free flours such as almond flour and cornstarch. It is filled with praliné chocolate Whipped Ganache and very fresh fruit: strawberries 🍓, kiwi 🥝, peach in syrup and pineapple. The decoration is also Whipped Ganache and fruit. For birthdays, a thin layer of gluten-free fondant can be added. What are you waiting for?
Nutritional value per 100g of product:
Protein — 6 g Fats — 20 g Carbohydrates — 21 g Energy value (calories) — 286 kcal
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March 2026
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March 2026
Vlad
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Vlad
February 2026
Vlad
February 2026
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